Description
A hearty and flavorful chili combining white cheddar, apples, and chicken for a unique twist.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup white cheddar cheese, shredded
- 1 apple, diced
- 1 can white beans, drained
- 1 cup chicken broth
- 1 onion, chopped
- 1 tsp chili powder
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Heat oil in a pot over medium heat.
- Add onions and cook until softened.
- Add diced apple, chicken, beans, and spices.
- Pour in chicken broth and simmer for 20 minutes.
- Stir in white cheddar until melted.
- Serve hot with optional toppings.
Notes
- Use tart apples like Granny Smith for best flavor.
- Adjust spice levels to taste.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg