Description
Quick and easy turkey cheese wraps that make a perfect lunch or light dinner. Packed with protein and flavor, they’re simple to prepare and customizable.
Ingredients
Scale
- 4 large tortillas
- 8 slices of turkey breast
- 4 slices of cheddar cheese
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 2 tbsp mayonnaise
- 1 tsp mustard
- Salt and pepper to taste
Instructions
- Lay out the tortillas on a clean surface.
- Spread mayonnaise and mustard evenly on each tortilla.
- Layer turkey slices, cheese, lettuce, and tomatoes on top.
- Season with salt and pepper.
- Roll the tortillas tightly and slice in half.
- Serve immediately or wrap in foil for later.
Notes
- Use whole wheat tortillas for a healthier option.
- Add avocado or cucumber for extra crunch.
- Heat the wraps briefly for a melty cheese texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 280
- Sugar: 2g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg