Description
Easy-to-make pinwheel sandwiches perfect for toddlers. These colorful and fun sandwiches are a hit with kids and adults alike.
Ingredients
Scale
- 4 large flour tortillas
- 1/2 cup cream cheese
- 1/4 cup hummus
- 1/2 cup shredded carrots
- 1/2 cup thinly sliced cucumber
- 1/4 cup chopped spinach
Instructions
- Lay out tortillas on a flat surface.
- Spread cream cheese evenly on each tortilla.
- Add a thin layer of hummus over the cream cheese.
- Sprinkle shredded carrots, cucumber slices, and chopped spinach.
- Roll the tortillas tightly.
- Slice into 1-inch pinwheels and serve.
Notes
- Use whole wheat tortillas for added fiber.
- Substitute hummus with mashed avocado for variation.
- Refrigerate for 30 minutes before slicing for cleaner cuts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 90
- Sugar: 2g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg