Description
Delicious cookies and bars with a spooky twist, perfect for Halloween.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Black food coloring (optional)
- Decorations (e.g., candy eyes, icing)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix flour, sugar, baking powder, and salt in a bowl.
- Add butter, egg, vanilla, and food coloring. Mix well.
- Roll dough into small balls and flatten slightly.
- Bake for 10-12 minutes.
- Decorate while warm.
Notes
- Store in an airtight container.
- Use gel food coloring for darker cookies.
- Let cool before decorating if using icing.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 20mg