Description
A fun and easy no-bake treat perfect for Halloween. These Mummy Rice Krispie Treats are shaped like mummies and decorated with candy eyes for a spooky twist.
Ingredients
Scale
- 3 tablespoons butter
- 4 cups mini marshmallows
- 5 cups Rice Krispies cereal
- 1 cup white chocolate chips
- 1 teaspoon coconut oil
- Candy eyes for decoration
Instructions
- Melt butter in a large pot over low heat.
- Add marshmallows and stir until fully melted.
- Remove from heat and mix in Rice Krispies until well coated.
- Press the mixture into a greased baking pan and let cool.
- Cut into rectangular bars.
- Melt white chocolate chips with coconut oil and drizzle over the bars to create mummy wrappings.
- Add candy eyes before the chocolate sets.
- Let the chocolate harden before serving.
Notes
- Use a piping bag for cleaner chocolate drizzling.
- Store in an airtight container for up to 3 days.
- For extra flavor, add a pinch of vanilla extract to the marshmallow mixture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg