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Pumpkin Spice Milk

Creamy Pumpkin Spice Milk Recipe in Just 5 Minutes


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  • Author: lia
  • Total Time: 7 mins
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A warm and comforting drink made with milk and pumpkin spice. Perfect for cozy evenings.


Ingredients

Scale
  • 2 cups milk (any type)
  • 1 tbsp pumpkin puree
  • 1 tsp pumpkin spice
  • 1 tbsp honey or maple syrup
  • 1/2 tsp vanilla extract

Instructions

  1. Heat milk in a saucepan over medium heat until warm.
  2. Whisk in pumpkin puree, pumpkin spice, honey, and vanilla.
  3. Continue heating for 3-4 minutes, stirring constantly.
  4. Remove from heat and pour into mugs.
  5. Optional: Top with a sprinkle of pumpkin spice or whipped cream.

Notes

  • Use dairy-free milk for a vegan option.
  • Adjust sweetness to taste.
  • Store leftovers in the fridge and reheat before serving.
  • Prep Time: 2 mins
  • Cook Time: 5 mins
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg