Description
Create fun and edible clementine jack-o’-lanterns for Halloween using simple carving techniques.
Ingredients
Scale
- 5 clementines
- 1 small paring knife
- 1 black edible marker
Instructions
- Peel the clementines carefully to keep them whole.
- Use the paring knife to carve small triangle eyes and a toothy grin.
- Outline the carved features with a black edible marker for definition.
- Place them on a tray and serve as a festive snack.
Notes
- Supervise children if they help with carving.
- Use ripe but firm clementines for easier peeling.
- Serve immediately or refrigerate for up to 2 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 clementine
- Calories: 35
- Sugar: 7g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg