Description
A refreshing salad combining crisp apples, tart cranberries, and crunchy pecans for a perfect autumn side dish.
Ingredients
Scale
- 2 cups mixed greens
- 1 medium apple, thinly sliced
- 1/4 cup dried cranberries
- 1/4 cup pecans, chopped
- 2 tbsp feta cheese (optional)
- 2 tbsp apple cider vinegar
- 1 tbsp olive oil
- 1 tsp honey
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Wash and dry mixed greens
- Slice apple into thin pieces
- Combine greens, apple slices, cranberries, and pecans in a bowl
- Whisk together vinegar, oil, honey, salt, and pepper
- Drizzle dressing over salad
- Toss gently to coat
- Top with feta cheese if desired
- Serve immediately
Notes
- Use any apple variety you prefer
- For extra crunch, toast pecans before adding
- Add grilled chicken for a complete meal
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 recipe
- Calories: 220
- Sugar: 18g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 5mg