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Oh, Thanksgiving—the one day a year when we all agree that stuffing should count as its own food group! But here’s the thing: traditional stuffing often leaves our vegan friends staring sadly at an empty plate. That’s where my vegan stuffing with cranberries swoops in to save the day. It’s got all the cozy, herby … Learn more

Let me tell you about the magic of these herb roasted baby carrots – the one veggie dish my pickiest eater actually begs for! I stumbled upon this simple recipe during a desperate “get-the-kids-to-eat-vegetables” phase, and wow, did it work. The sweet caramelized edges with those herby garlic notes make these carrots taste like candy, … Learn more

There’s something magical about the smell of maple roasting in the oven as the holidays roll around – especially when it’s clinging to tender slices of acorn squash. This simple yet stunning maple roasted acorn squash holiday side has become my go-to dish for every festive gathering, from Friendsgiving to Christmas dinner. I first made … Learn more

I’ll never forget the look on my 6-year-old’s face when she actually asked for seconds of Brussels sprouts. That’s the magic of crispy roasted Brussels sprouts for kids – they turn the vegetable every kid “hates” into something they can’t resist! For years, my kids turned up their noses at anything green, until I discovered … Learn more

Nothing says holiday comfort like a big bowl of creamy mashed potatoes – and trust me, these vegan creamy mashed potatoes holiday side will have everyone at your table going back for seconds (even the meat-eaters!). I remember the first Thanksgiving I hosted after going plant-based – I was terrified my mashed potatoes wouldn’t measure … Learn more

Let me tell you about my secret weapon for getting veggies into my kids – this broccoli cheddar bake kid friendly recipe that’s been saving dinner time at our house for years! I swear, the first time I made this, my picky eater actually asked for seconds (and I nearly fainted). What makes it magic? … Learn more

Oh, you’re going to love this one! My cauliflower and chickpea curry one pot dinner has saved me on countless busy weeknights when I needed something hearty, healthy, and minimal-cleanup. I first threw it together one evening when my pantry was nearly empty – just some chickpeas, a wilting head of cauliflower, and basic spices. … Learn more

Oh my goodness, you HAVE to try this sweet potato and kale gratin! It’s become my go-to healthy family side dish—so good, my kids don’t even realize they’re eating their greens. I stumbled onto this combo one chaotic weeknight when I needed something quick, nutritious, and comforting. The sweet potatoes caramelize slightly in the oven, … Learn more

There’s something magical about the way Moroccans cook for their families—it’s not just about feeding people, it’s about wrapping them in layers of spice and warmth. I learned this first-hand when my friend Amina invited me over for lunch, and her mother served this incredible vegetable tagine that had been simmering all morning. The scent … Learn more

You know those nights when you want something wholesome, colorful, and packed with flavor—without spending hours in the kitchen? That’s exactly why these quinoa-stuffed bell peppers became my go-to healthy family dinner. They’re like little edible rainbows filled with protein-rich quinoa, hearty black beans, and just enough spice to make everyone ask for seconds. My … Learn more